Angel Cake is a hybrid cannabis strain that offers a unique combination of Indica and Sativa effects. With its lineage traced back to Forum Cookies and Fire OG Kush, which in turn incorporates renowned hybrids like OG Kush, Durban Poison, and SFV OG Kush, Angel Cake has gained popularity for its potent high and pleasant aftertaste. This strain is cultivated by Cannabis Delights in North California.
What strain is Angel Cake?
Angel Cake is a hybrid strain, evenly balanced between Indica and Sativa, with a ratio of 50% each. This balanced genetic composition contributes to its distinct effects and characteristics. The breeders crossed Forum Cookies and Fire OG Kush to create Angel Cake, bringing together the best traits of its parent strains.
Angel Cake Strain Info
When it comes to cannabinoid content, Angel Cake boasts an average THC level ranging from 18% to 19.75%, delivering a potent and euphoric high. The CBD content falls between 0.09% and 0.29%, while CBG ranges from 0.4% to 1.19%. These compounds contribute to the strain’s overall effects and therapeutic potential.
Angel Cake exhibits a dominant terpene profile, with Limonene being the primary terpene at 0.32%. This gives the strain its spicy herbal and pine flavors, which add to its unique taste experience. Other notable terpenes include Linalool, Sabinene, and Phellandrene, combining to create a diverse and aromatic terpene profile.
Angel Cake Strain Effects
The effects of Angel Cake are often described as euphoric. Consumers of this strain commonly experience a powerful and uplifting high, making it suitable for recreational enjoyment and creative activities. The strain’s unique combination of Indica and Sativa effects contributes to a well-rounded and balanced experience.
Angel Cake is also known for its pleasing flavor profile. With spicy herbal and pine notes, it provides a delightful taste that enhances the overall enjoyment of the strain. Whether smoked or vaporized, the flavors of Angel Cake are sure to leave a lasting impression.
Angel Cake Strain Terpenes
The terpene profile of Angel Cake is a delightful combination that enhances its overall experience. With dominant terpenes like Limonene, which contributes to its spicy herbal and pine flavors, Angel Cake offers a unique taste that tantalizes the senses. Other notable terpenes, including Linalool, Sabinene, and Phellandrene, further add to its diverse and aromatic terpene profile. Together, these terpenes create a flavorful symphony that elevates the enjoyment of Angel Cake strain.
Strains Similar to Angel Cake
If you enjoy Angel Cake, you may also appreciate other strains with similar characteristics. Here are five strains that share some qualities with Angel Cake:
- White Widow: THC levels of 17.2% to 19.6% and a sweet flavor profile.
- Walter White: THC levels of 17.5% to 19.5% and a sleepy effect with an earthy flavor.
- Jolly Rancher: THC levels of 19% to 22.5% and a sleepy effect with a hint of lime flavor.
- Dr. Gonzo: THC levels of 15% to 17% and a euphoric effect with a skunk flavor.
- Cotton Candy Cane: THC levels of 14.67% to 18.83% and a giggly effect with a blueberry flavor.
Growing Angel Cake Strain
Growing Angel Cake can be a rewarding but challenging experience. This strain requires careful attention and expertise to achieve optimal results. The flowering time typically spans between 60 to 68 days, and it is recommended to cultivate Angel Cake in a photoperiod setup. Due to its difficulty level, novice growers may benefit from starting with easier strains before attempting Angel Cake.
To successfully cultivate Angel Cake, it is essential to provide the plant with the appropriate environment and nutrients. It thrives in a temperature-controlled indoor setting, where the height can reach around 60-80 inches. Outdoor cultivation is also possible, with plants growing taller than 90 inches.
How to Grow Angel Cake Strain
Growing Angel Cake strain requires careful attention and expertise. Start by providing a temperature-controlled indoor environment, as it thrives in such conditions. Monitor the plant’s height, aiming for 60-80 inches. Maintain a regular photoperiod and provide adequate nutrients throughout its growth stages. Ensure proper ventilation and airflow to prevent mold or mildew. Prune and train the plants for optimal light penetration and bud development. Monitor and adjust pH and nutrient levels accordingly. Finally, closely observe the flowering period, harvest when the trichomes indicate peak potency, and enjoy the fruits of your labor.
Angel Cake Strain Grow Tips
- Provide a temperature-controlled environment to ensure optimal growth.
- Maintain proper ventilation and airflow to prevent mold or mildew.
- Prune and train the plants to promote better light penetration and bud development.
- Monitor pH and nutrient levels regularly to prevent deficiencies or imbalances.
- Use high-quality soil or a hydroponic system for optimal nutrient absorption.
- Implement a reliable watering schedule, allowing the soil to dry out slightly between watering.
- Monitor plant height and use support if needed to prevent breakage.
- Consider using organic pest control methods to protect your plants naturally.
- Keep a close eye on the flowering stage and harvest at the right time for maximum potency and flavor.
- Stay attentive to your plants’ overall health and make adjustments as needed for a successful Angel Cake strain grow.
Angel Cake Flowering Time
The flowering time of Angel Cake strain typically spans between 60 to 68 days. During this period, the plants transition from the vegetative stage to the flowering stage, where buds start to develop and mature. It is important to closely monitor the plants during this phase, as they require specific care and attention. By understanding and tracking the flowering time of Angel Cake, growers can ensure optimal harvest and maximize the strain’s desired effects and flavors.
Angel Cake Strain Yield
The yield of Angel Cake can vary depending on the growing conditions and the expertise of the cultivator. When grown outdoors, each plant can yield around 15 to 20 ounces (approximately 550 grams) of dried buds. Indoor cultivation can provide a yield of 1 to 2 ounces per square foot (around 400 grams per square meter). These estimates give you a general idea of the potential harvest, but it’s important to note that individual results may vary.
When to Harvest Angel Cake Strain
The optimal time to harvest Angel Cake is around 73 days after the flowering stage. It is crucial to closely monitor the trichomes, which are small resinous glands on the surface of the buds. When the trichomes appear milky white and some have turned amber, it indicates that the buds have reached their peak potency and flavor.
Harvesting at the right time ensures that you maximize the strain’s effects and flavors. However, it’s important to note that personal preference also plays a role. Some growers may prefer a more energetic high and harvest when the trichomes are mostly milky white, while others may prefer a more relaxing experience and wait for a higher percentage of amber trichomes.
Is Angel Cake a Good Beginner Strain?
Due to its challenging cultivation requirements, Angel Cake is not typically recommended as a strain for beginners. Novice growers may find it more beneficial to start with strains that are more forgiving and less demanding in terms of care and expertise. However, with proper research, preparation, and a willingness to learn, growers of all experience levels can eventually take on the rewarding task of cultivating Angel Cake.